Canada’s food inspection agency is issuing a recall for over 25 products containing pistachios due to potential salmonella contamination. The recall stems from an investigation prompted earlier this month.
The Public Health Agency of Canada (PHAC) is actively investigating a salmonella outbreak associated with various pistachio brands and products. This outbreak has caused illness in numerous individuals from March to early August 2025, with 62 confirmed cases of salmonella and at least 10 hospitalizations reported. However, health officials believe the actual number of affected individuals in Canada is likely much higher due to underreporting.
PHAC stated that many individuals with mild symptoms may not seek medical attention, leading to unreported cases. Researchers estimate that for every reported case of salmonella, there could be an additional 26 unreported cases.
Recalls have been issued for pistachio products from brands distributed in Ontario, British Columbia, Quebec, and New Brunswick. The Canadian Food Inspection Agency (CFIA) announced the recall of 27 products sold in Ottawa from Pistachio Choco and La Brioche. The CFIA is conducting a food safety investigation and may expand the recall to other products.
Food contaminated with salmonella may not show visible signs of spoilage but can still cause illness. Symptoms for healthy individuals may include fever, headache, vomiting, nausea, abdominal cramps, and diarrhea, with potential long-term complications such as severe arthritis.
Consumers who have purchased the recalled products are advised to dispose of them or return them to the store of purchase.
For the full list of recalled items, click here.